If you suspect your baby might have a food allergy, look for symptoms like hives, itching, or respiratory issues after eating certain foods. Keep a detailed food and symptom journal to help identify potential triggers and consult an allergist for an accurate diagnosis.

Common allergy triggers in babies include cows' milk, peanuts, eggs, soy, dust mites, pet dander, and environmental factors like pollen and mold. Each baby is unique, so that that triggers can vary.

While colds and allergies can share symptoms like a runny nose and sneezing, allergies are often marked by itchy eyes and do not include fever. Allergies also tend to last longer than the typical week-long cold and may be seasonal.

To manage seasonal allergies, try to limit exposure to allergens by keeping windows closed during high pollen times and using air purifiers. Discuss with your pediatrician about suitable over-the-counter medications and keep your home clean to reduce allergens.

Allergies can be diagnosed through medical history, observation of symptoms, and testing, including skin prick tests or blood tests. An allergist will guide you through the process to ensure an accurate diagnosis.

Treatment options vary based on the type of allergy. Still, they may include avoiding allergens, using antihistamines for mild reactions, applying hydrocortisone cream for skin reactions, and taking emergency epinephrine for severe allergies. Consult a healthcare provider for a treatment plan tailored to your child's needs.

As they age, many children outgrow certain food allergies, such as milk and eggs. However, allergies to peanuts, tree nuts, fish, and shellfish are less likely to be outgrown. Monitoring by a healthcare provider can help determine if and when an allergy might be outgrown.